gluttony

You had better hope they can, otherwise you and your loved ones are being killed by a grinding profit machine. Here is the US, business runs criminal and is totally uncontrolled. They can lie, cheat and swindle science as much as they want and they are protected by law. The food industry is just part of that; Big Pharma and the banks are probably the worst. Meanwhile, public officers go after little herb producers and whole food factories. The US, factually, is run on criminal corruption and bribes, not due process of law, and DEFINITELY not the much-vaunted Constitution. As in the old Wild West days, the “law” here is guns. The FDA thinks nothing of bursting into a doctor’s office or a mom and pop food store and throwing everybody against the wall at gunpoint. They have subsumed this power to themselves, which does not exist. It’s illegal. But they find it easier to carry out their perverted control mechanisms (on behalf of the people bribing them), without bothering to use troublesome court procedures, which they have found out they might lose. Now Mark Bittman of the NY Times is asking, could the food industry be persuaded to do it right and still make a profit? No Mark. It couldn’t.

You had better hope they can, otherwise you and your loved ones are being killed by a grinding profit machine. Here is the US, business runs criminal and is totally uncontrolled. They can lie, cheat and swindle science as much as they want and they are protected by law. The food industry is just part of that; Big Pharma and the banks are probably the worst. Meanwhile, public officers go after little herb producers and whole food factories. The US, factually, is run on criminal corruption and bribes, not due process of law, and DEFINITELY not the much-vaunted Constitution. As in the old Wild West days, the “law” here is guns. The FDA thinks nothing of bursting into a doctor’s office or a mom and pop food store and throwing everybody against the wall at gunpoint. They have subsumed this power to themselves, which does not exist. It’s illegal. But they find it easier to carry out their perverted control mechanisms (on behalf of the people bribing them), without bothering to use troublesome court procedures, which they have found out they might lose. Now Mark Bittman of the NY Times is asking, could the food industry be persuaded to do it right and still make a profit? No Mark. It couldn’t.